List of featured suppliers of SUSPENDED CEILINGS Food Preparation on Building Products Index
A suspended ceiling in the context of food preparation refers to a dropped or recessed ceiling panel system that is suspended from the structural ceiling above. It is usually made of tiles or panels that fit into a grid of metal channels, resulting in a smooth and uniform finish. This type of ceiling is often used in food preparation areas as it allows for easy maintenance of lighting and ventilation systems, as well as providing a controlled and hygienic environment.